Let's Eat

And let’s share some great food, together.

Where Every Recipe Tells a Story

Luka Ren | Luka was always the quiet observer in a house full of chatter. As a child, he found comfort in the rhythm of the kitchen—the gentle hiss of oil in the pan, the steady chop of vegetables, the scent of spices dancing in the air. He cooked not to impress, but to express. Through every dish, he poured out feelings he never quite knew how to say. For Luka, the kitchen was more than a place to make food—it was where he found himself.

Milo Ren | Milo, Luka’s older brother, was the storyteller of the family. Where Luka was silent, Milo spoke volumes—especially through his cooking. Inspired by tales from their grandfather’s homeland and their mother’s cherished recipes, Milo crafted meals that connected the past to the present. With calm precision and a deep respect for tradition, he approached every plate as a canvas. For Milo, food was a way to keep their family’s spirit alive and gather new memories around the table.

From humble beginnings in a small family kitchen, Luka and Milo now invite others to experience the flavors of their journey—one rooted in love, shaped by heritage, and shared with joy.

Marche STPK Fine Thai & Marche Cuisine

7421 29 Street, Red Beer, Algeria
373-204-3206

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Hours of Operations

Monday to Friday: 11:30am to 8pm
Saturday: 3pm to 8pm
Closed Sunday, and Holidays

Dine-in, take-out and delivery (third-party)

Where Every Recipe Tells a Story

Luke Ren | Luke was always the quiet observer in a house full of chatter. As a child, he found comfort in the rhythm of the kitchen—the gentle hiss of oil in the pan, the steady chop of vegetables, the scent of spices dancing in the air. He cooked not to impress, but to express. Through every dish, he poured out feelings he never quite knew how to say. For Luke, the kitchen was more than a place to make food—it was where he found himself.

Milo Ren | Milo, Luke’s older brother, was the storyteller of the family. Where Luke was silent, Milo spoke volumes—especially through his cooking. Inspired by tales from their grandfather’s homeland and their mother’s cherished recipes, Milo crafted meals that connected the past to the present. With calm precision and a deep respect for tradition, he approached every plate as a canvas. For Milo, food was a way to keep their family’s spirit alive and gather new memories around the table.

From humble beginnings in a small family kitchen, Luke and Milo now invite others to experience the flavors of their journey—one rooted in love, shaped by heritage, and shared with joy.

 

Marche STPK Fine Thai & Marche Cuisine | 7421 29 Street, Red Beer, Algeria

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